ENJOY ALL YOU CAN AT OGETSU HIME

If you’re on a quest for delicious Japanese fare, Ogetsu Hime has a trove of stellar beef dishes, sushi, and premium menu favorites right here in the city. Named after Ogetsu Hime, the food goddess of Japan, the restaurant offers only the best from the Land of the Rising Sun, with premium ingredients you won’t find elsewhere.

A cut above all other run-of-the-mill Japanese restaurants, Ogetsu Hime brings the freshest and most authentic seafood from the famous Tsukiji Market regularly. It follows the Japanese food philosophy and delivers only high-quality delights at reasonable prices to its customers. This includes the world’s rarest, most tender cut of marbled beef from Japan’s Mie prefecture.

And if you thought that was all, there’s another mouthwatering reason to go to Ogetsu Hime. You can enjoy a premium, top quality selection of the best delicious Japanese fare at an order-all-you-can price! Sample an array of high-grade, authentic dishes made with ingredients imported from Japan now. Indulge in the ultimate Japanese buffet experience with the Oget and Enjoy All-You-Can!

You can also enjoy unlimited US Angus Tenderloin, premium sushi, and more than 100 specialties on the clean plate price when you dine in at any of the restaurant’s two branches. Pay only Php 988 for lunch Monday to Friday; Php 1,088 for dinner from Monday to Friday; and Php 1,088 Lunch and Dinner during holidays and weekends throughout the year. Check out Ogetsu Hime’s Facebook page for the full details, and avail of the Oget and Enjoy All-You-Can at SM Megamall and SM Aura Premier!

MOMO TERI MAKI

TOKOBETSU CALIFORNIA ROLL

US BEEF SUKIYAKI

EBI SHITAKE TEMPURA

MAGURO TATAKI

Enjoy the US Angus Tenderloin (and other meat and seafood you choose) as a tasty teppan, cooked by a Master Teppan Chef over a Japanese flat iron grill right in front of you. The teppanyaki is a popular cooking method as it brings out the natural goodness of the meat with the vegetables, but also because the chef’s culinary gymnastics with their steel spatulas are so fun to watch! 

Make the most of the awesome eat-all-you-can deal and feast on limitless sushi, from the best selection of sashimi and makimono to Ogetsu Hime’s signature specialty rolls like the Ogetsu Hime Roll, Goma Ebi Tempura Roll, the Kaisen Fried Roll, Tokubetsu California Roll and the Momo Teri Maki. 

Don’t forget to sample as much yakitori, kushiyaki, tempura, tonkatsu, ebi furai, and other Japanese favorites as you wish! Even appetizers, gyoza, nabemono (Japanese dishes cooked in a hot pot like sukiyaki), udon, and ju-mono (rice box dishes) are included in the wide range of delicacies you can choose from.

Whether you’re celebrating a special occasion or just enjoying a dinner with family or friends, head over at Ogetsu Hime to experience the unique artistry of culinary Japan.

For updates and promos, like facebook.com/OgetsuHime and @ogetsuhime on Instagram or click-on the VI hashtag #ogetsuallyoucan.

For inquiries and reservations call the following Ogetsu Hime branches: SM Aura Premier 519-9840 or 0917-8096585 / SM Megamall 470-8241 or 0917-5762377. 

Great Finds : Let's Chow! Rice & Noodle Haus

I usually go to Makati Cinema Square for best finds like, mobile phone casing, gadgets accessories and more. This time, I got a new discovery, Let's Chow! An interesting Asian Fusion restaurant located at the heart of Makati, just right in the front area of Makati Cinema Square facing Chino Roces. 

Let’s Chow serves Chinese, Korean, Japanese and some Thai foods.  To my surprise, the prices are surely wallet friendly.  It’s like a one –stop Asian restaurant under one roof.  The brilliant idea to put my favorite cuisines together is the answer to my unpredictable cravings at times. The best part, it’s nearby our place!

Let me show you around!

Upon entering Let’s Chow, you have to visit first the counter, check the menu and place your order. It's a Pay As You Order style.  After completing your order and your payment, you will be given a circle thingy that vibrates when it’s about for you to pick up your order from the Pick-up Station. 

Here's the Pick up station where you can of course pick up your food. But if you do not feel like taking a walk from your comfortable seat, you may ask the friendly crew to serve the food to your table.

 

 

See the large space of  Let's Chow!  You can bring your big family or bunch of friends and spend some quality bonding time while having meals here. The wide selection from the menu can definitely accommodate anyone's cravings.  Let's admit it! We all have different tastes and preferences.  And going to a restaurant serving different variants of food can help satisfy everyone's choices.

 

I now have my three favorites that I’ll surely come back for.

No. 1

Chicken Feet Dimsum

I’m a number 1 fan of this exotic choice. And I’ve been in the look-out for the best chicken feet in the metro and finally the search is over.  Thanks to Let’s Chow for serving me these beautiful feet that taste so perfect. So tender and flavorful!

 

No. 2

Pad Thai

This one is another winner! The clear noodles cooked with chicken bits, tofu, shrimp, grated peanut, spring onion, beans sprout and sprinkled with seven spices can waken up your sleeping appetite.  Once you tried it, you’ll definitely finish it to your satisfaction.

 

 

No. 3

Fried Chicken

I must agree, this savory chicken is truly the ultimate favorite. I love how the chicken was fried, not oily at all yet still tasty even without the sauce. An order of this goes with fried sweet potato.

Take a look at their choices of Dimsum

 

Other finds in the Menu!

BIBIMBOP
Korean

GYOZA
Japanese

After a sumptuous meal, there's always a room for desserts! Let's Chow offers Bingsu, Korean shaved ice dessert, their version of our Halo-halo. It comes in three variants Mango and Caramel Syrup , Strawberry Sundae, Ube-Macapuno. Lastly, the big servings of Halo halo.

 

 

 

 

The FOODIE meets The CHEFS

 

 

 

Behind Let's Chow's kitchen are the amazingly talented chefs! Head Chef Edgar Gamus from the upper right, Executive Sous Chef Albert Flores from the upper left and Executive Chef Shinsaku Hosono. They also have Chef Boy Logro as their celebrity chef consultant.

 

 

Let's Chow Rice and Noodle Haus

Branches:

GF, Makati Cinema Square, Legazpi Village, Makati City

4th Floor, Food Court Area, NAIA Terminal 3, Pasay City  

 

Accepts: Functions, Events, Reservations and Delivery
For Reservations, please call:
(632)807-9760

(632)536-7777

(632)834-7777

 

 

You may also visit

www.eatwithadae.blogspot.com



Let's go Japanese with YOSHINOYA

 

Weekend is family day to The ANG FOODIE Family.  Last Sunday after church, we decided to visit Yoshinoya in Glorietta, Makati.  We love different cuisines and we definitely love  Japanese foods. 

 

Most people thought of Japanese foods as pricey.  No, not with Yoshinoya! We have our favorites here!  Starting from the Little Ang, she's a number 1 fan of Tempura, while Mr. Ang is an avid fan of Gyudon! Of course, Mrs. Ang eats almost everything Japanese!  

 

KANI SALAD

Let's start with the appetizer. This healthy Kani Salad is good for sharing. It's a new thing from Yoshinoya!  The fresh crunchy lettuce and everything in it blends well.  A foodaholic's simple choice to start the meal.

 

BEEF RAMEN

Our young foodie also love noodles. And this beef ramen is so good.  The egg noodles were cook to perfection. Why do I have to mention that?  Because I have tasted different kinds of ramen from different places.  Unfortunately, most of them failed me.



BEEF and TEMPURA



A platter good for two or three!  It would actually depend on your appetite.  The beef and the tempura are served with vegetables in the middle and is under the bed of rice.  My Mr. Ang is a heavy eater, he can definitely manage this plate alone.  The tender beef gyudon taste so beefy specially if you'll sprinkle the seven spices.

 

Yoshinoya's delectable tempura can actually compete with some high end Japanese restaurants.  My young foodie daughter can finish at least two orders of tempura meal.  Definitely fresh shrimp and deep fried to golden brown. She eats it without the dip. That's how good this tempura is.



BEEF STEW

Next to gyudon, Mrs. Ang's pick is none other than beef stew. You'll never go wrong with the tender beef served with thick sauce. A rice topping good enough for a hungry queen.

 



SHITAKE SIOMAI

I am a mushroom lover. This shitake siomai can make me ask for more. How I wish they can offer an eat-all-you can siomai here.



KATSUDON

Aside from tempura, our young foodie's next favorite is Katsudon.  She can finish a bowl of this one.  Katsudon is a popular Japanese food, a bowl of rice topped with a deep-fried pork cutlet, egg, vegetables, and condiments. The dish takes its name from the Japanese words tonkatsu and donburi, according to Wikipedia.

TIRAMISU & GREENTEA Ice Cream

And here's for dessert! The green tea ice cream for Mrs. Ang and the Tiramisu for Mr. Ang. Yes of course we do share.

The ANG FOODIE Family is a fan of Yoshinoya! We get the value of our money with the quality and satisfying meals of reasonable prices. Try it here too!

"Japanese food doesn't have to be so expensive, it's got to be Yoshinoya!"

ABOUT YOSHINOYA

Yoshinoya Century Pacific Inc. under the Century Pacific Group tied up with Yoshinoya D&C Co., Ltd. Yoshinoya comes from the root word “Yoshino”, which is a province in Old Tokyo, Japan and “Ya”, which means “house”.

Yoshinoya serves Japan`s famous Beef Bowl known as Gyudon. In 2002, this Japan`s favorite was brought to Manila for the Filipinos to take pleasure. Visit Yoshinoya at any of the branches and try the variety of dishes that have a uniquely appetizing taste with value for money.

Yoshinoya has grown to be one of the most important brands in Japan and boasts of more than 1,000 outlets, making it one of the biggest fast-food chains in Japan. To date, there are more than 1200 outlets around the world, namely Japan, USA, Hong Kong, China, Singapore, Malaysia, Taiwan, Indonesia, Thailand and the Philippines. Century Pacific Group under its retail arm, Yoshinoya Century Pacific, Inc., entered into Franchise Agreement with Yoshinoya International Co., Ltd in 2001 and started its first store operation in December 2001. 

Stores in Metro Manila: 

 

SM MEGAMALL

SM NORTH EDSA

SM MALL OF ASIA

SM MANILA

GLORIETTA
ROBINSONS GALLERIA
FAIRVIEW TERRACES
 

https://www.facebook.com/YoshinoyaPhil/
 

Meet The ANG FOODIE Family
(TAFF)

you may also visit

www.eatwithadae.blogspot.com